College Hills Meat Shop

Welcome to College Hills Meat Shop

We are an old fashioned butcher shop that has been open since 1984 providing fresh cut, quality meat; as well as a variety of deli meats and cheeses. We talk to every customer that walks in the door and we fill their order from one Pork Chop to a 50 Pound Mixed Bundle and wrap it the way they want it.   We are located in Normal, IL.

Weekly Specials
Coupons

 


Cut Information

Hover over the pig to learn about the cuts!

Shoulder

  • Shoulder Joint
  • Collar Joint
  • Mini Collar Joint
  • Collar Daube/Cube
  • Collar Steak
  • Shoulder Steak
  • Knuckle/Shank
  • Mince

Loin

  • Valentine Steak
  • Loin Eye Steak
  • Loin Steak
  • Loin Joint
  • Spare Ribs
  • Loin Rack Joint
  • Rib Chop
  • T-bone Chop
  • Fillet

Leg

  • Stir-fry
  • Leg Daubes/Cubes
  • Leg Joint
  • Leg Steak
  • Mini Leg Joint
  • Cushion Leg Roast
  • Dice
  • Pork Bucco

Belly

  • Belly Slices
  • Rustic Belly
  • Belly Joint
  • Mini Belly Slices
  • Spare Ribs

Cut Information

Hover over the cow to learn about the cuts!

Chuck

  • Flat Iron
  • Top Blade Steak
  • Chuck Roast
  • Chuck Arm Roast
  • Mock Tender Steak
  • Mock Tender Roast
  • Shoulder Clod Roast
  • Shoulder Center Steak, Ranch Steak
  • Petite Chuck Tender Roast
  • Shoulder Tender Medallions
  • Cross Rib Roast, English Roast
  • Sierra Cut
  • Denver Cut, Underblade Steak
  • Country-style Chuck Ribs
  • Chuck Short Ribs
  • Chuck Eye Steak
  • Chuck Eye Roast

Sirloin

  • Center Cut Sirloin Steak
  • Sirloin Steak
  • Coulotte Steak Filet of Sirloin
  • Tri-tip Steak
  • Tri-tip Roast
  • Ball Tip Steak
  • Ball Tip Roast
  • Bottom Sirloin Flap Meat

Short Loin

  • Bone-in Strip Steak, Shell Steak
  • Strip Steak
  • Filet of Strip
  • Strip Roast
  • Tenderloin Roast
  • T-bone Steak
  • Porterhouse Steak
  • Filet Mignon Tenderloin Steak
  • Hanger Steak, Hanging Tender

Rib

  • Ribeye Steak, Delmonico
  • Prime Rib, Ribeye Roast
  • Filet of Rib
  • Rib Satay
  • Ribeye Roast
  • Cowboy Steak
  • Rib Steak
  • Short Ribs
  • Back Ribs
  • Chef Cut Ribeye

Brisket & Shank

  • Beef Brisket
  • Brisket Filet
  • Brisket Point
  • Shank Cross Cut

Flank

  • Flank Steak
  • Flap

Round

  • Rump Roast
  • Top Round London Broil
  • Top Round Roast
  • Round Petite Tender Steaks
  • Top Round Steak
  • Bottom Round Steak
  • Bottom Round London Broil
  • Bottom Round Roast
  • Eye of Round Roast
  • Eye of Round Steak
  • Sirloin Tip Roast
  • Sirloin Tip Center Roast
  • Sirloin Tip Center Steak
  • Sriloin Tip Side Steak
  • Butterfly Top Round Steak

Short Plate

  • Short Ribs
  • Skirt Steak