Chicken Cordon Bleu Bites


  • 2 cans of crescent rolls (16)a2c67910e54e4bb240175d31b63de4be
  • 16 pieces of thinly sliced deli ham
  • 16 pieces of thinly sliced Swiss cheese
  • 1 cup of thinly sliced chicken, cooked (I cut mine into thin strips)
  • Stone ground mustard


  1. Unroll triangles of crescent rolls and layer each triangle with one piece of ham, one piece of Swiss cheese, and about 2 thinly sliced strips of chicken.
  2. Drizzle with a little stone ground mustard, roll up and place on baking sheet.
  3. Bake in a 375 degree oven for about 18 minutes.

Honey Mustard Dipping sauce:
4 tablespoons spicy brown mustard
4 tablespoons of honey