Lime and Cilantro Crock Pot Chicken


  • 24-ounce jar medium salsa66c89d865f8fe5562391b2afdba7a6b8
  • Juice from one lime
  • ¼ cup fresh cilantro, chopped
  • 1.25-oz. package taco seasoning
  • 2 jalapeno peppers, finely chopped (optional)
  • 6 boneless chicken breast halves, defrosted


  1. In a slow cooker, mix together the salsa, lime juice, cilantro, taco seasoning and jalapenos.
  2. Add the chicken and coat with the salsa mixture.
  3. Allow the chicken to cook, covered, in the slow cooker on Low setting for 6 hours.
  4. Serve chicken with salsa mixture spooned over top,or shred and use as a taco filling.