INGREDIENTS 2 Tablespoons vegetable oil 1 cup chopped onion 1 medium head of cabbage 1 pound ground beef ½ cup cooked rice (white or brown) 3/4 teaspoon salt 1 can tomato sauce (16 ounces) ½ cup beef broth ½ teaspoon paprika Sour cream for serving (optional) DIRECTIONS Preheat oven to 350 degrees. Spray a 13…
Category: Beef
Stromboli
INGREDIENTS 2 cans of Pillsbury Crescent sheets (best invention ever) 1 lb bacon sausage (you can use any meat you like: Pepperoni, sausage, hamburger) 1 jar/can pizza sauce Various cheeses (pepperjack, cheddar, mozzarella) Various toppings (jalapeno peppers, onions, olives, whatever you like on pizza) DIRECTIONS Preheat oven to 375 Cook sausage until done. Bacon sausage…
Sloppy Joes
INGREDIENTS 1 lb ground chuck 1 small finely chopped onion 3 Tablespoons brown sugar 2 Tablespoons white vinegar 1 can Tomato soup DIRECTIONS In skillet cook ground chuck and onions until brown. Drain and add the brown sugar, vinegar, and tomato soup. Cook until bubbly. Serve on hamburger buns. This is a fast and delicious…
Prime Rib Roast
INGREDIENTS Prime Rib Roast Favorite seasonings DIRECTIONS Preheat oven to 500 degrees. Take the roast out of the net and place on a rack with a shallow pan. Rub in your favorite seasonings. Cook at 500 degrees for 15-20 minutes, then turn the oven down to 300-325 degrees. Cook for 20-30 minutes per pound. Use…
Oven Baked Round Steak
INGREDIENTS 2 pounds round steak 1 can cream of chicken soup 1 can cream of mushroom soup 1 package brown gravy mix 1 package of dry onion soup 1 can water DIRECTIONS Preheat oven to 300 degrees. Place round steak in a 9 x 13 pan. Mix all other ingredients and pour over top of…